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Frito Pie

30 Minutes

4 Servings


Easy and delicious. A fun recipe to make with your child.

Frito Pie


  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Stir in beans; heat through.

  • Reserve 1 cup corn chips for topping. Place remaining corn chips in a greased 13x9-in. baking dish. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips.

How to make

Bake, uncovered, 15-20 minutes or until cheese is melted. If desired, sprinkle with green onions.


  • 1 pound ground beef

  • 1 medium onion, chopped

  • 2 cans (15 ounces each) Ranch Style beans (pinto beans in seasoned tomato sauce)

  • 1 package (9-1/4 ounces) Frito corn chips

  • 2 cans (10 ounces each) enchilada sauce

  • 2 cups shredded cheddar cheese

  • Thinly sliced green onions, optional

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